Olive Oil-Organic Greek Extra VirginOil/Vinegars/Dressings
43 in stock
Our family has an olive orchard in Kalamata, Greece and we harvest the farm in the fall and bring the olives and oil and other products to our Bethel Park bottling facility and distribute from there. Everything is grown in the region and organic and we have most of our products USDA certified organic. (We are in the process of getting all of the certified).
What makes our products unique is not only do we have the farm and our own press but we have created flavored olive oils by cold fusing fruits and herbs we grow on the farm with the olives at the time of harvest. This agrumato style of getting a flavored olive oil is unique and not often done. We do this to ensure the quality of the olive oil remains and all of the health benefits are there. We don’t infuse or heat up the olive oil to get the flavor profile- and because of this process we have won many international awards for our quality.
2021 London International Olive Oil Competition: Silver Award
2021 EVO International Olive Oil Competition: Silver Award
2020 EVO-IOOC (Italy) Olive Oil Competition: Gold Award
2020 TerraOlivo Olive Oil Competition: Gran Prestige Award
2020 Athena International Olive Oil Competition: Silver Award